Juniors operates on three different fronts and it's only fair to mention each of them.. To begin, weekend brunch.
Weekend brunch in Juniors is delicious. Now, I've only ever had the steak and eggs because that is a brunch of champions and, coupled with a Bloody Mary, is the best hangover cure around. Basically Eggs Benedict with STEAK replacing ham and homemade chips instead of a weeny…Read more
Juniors operates on three different fronts and it's only fair to mention each of them.. To begin, weekend brunch.
Weekend brunch in Juniors is delicious. Now, I've only ever had the steak and eggs because that is a brunch of champions and, coupled with a Bloody Mary, is the best hangover cure around. Basically Eggs Benedict with STEAK replacing ham and homemade chips instead of a weeny muffin. It's prehistoric and manly and damn tasty.
Weekday lunch is a different matter and I have to be careful to rein in my superlatives. The sandwiches are f@cking delicious. The best in town. Worth travelling for. Savage. Huge, cheap, tasty as anything, homemade and heaped high with good stuff. The queue can be long and the system nerve wracking to newbies but get in there. It's class.
I've only been for dinner there once - they turn the small but neat space into an Italian style restaurant at night - but it was also very good. The clam linguine was lovely, the wine was pleasing and reasonable and three of us left stuffed and satisfied.
Basically, what Juniors does, it does well. Very well.
I'm starving now.